Introducing our 100% grass-fed Angus beef tallow, made in-house by hand using ancient techniques. Rich in healthy fats, vitamins A, D, E and K, and conjugated linoleic acid (CLA), our tallow is a nutritious and versatile ingredient that supports healthy skin, joints and immune function.
Made in house, using ancient techniques.
Beef Tallow. 100% Grass-Fed Angus
Beef tallow is a versatile ingredient that can be used in a variety of ways. Here are some ideas:
1. Cooking: Beef tallow is an excellent cooking fat that can be used for frying, sautéing, and roasting. It has a high smoke point, making it ideal for high-heat cooking.
2. Baking: Beef tallow can be used in place of butter or other fats in baked goods, such as pie crusts or biscuits. It gives a rich, savory flavor and a flaky texture.
3. Seasoning: Beef tallow can be used as a seasoning for meats and vegetables. It can be used to coat meat before cooking or drizzled over roasted vegetables for added flavor.
4. Skincare: Beef tallow has moisturizing properties and can be used as a natural skincare ingredient. It can be used as a base for homemade lotions, balms, and soaps.
5. Candle-making: Beef tallow can be used to make candles. It has a high melting point and produces a clean, bright flame.
6. Leather conditioning: Beef tallow can be used to condition and protect leather goods, such as shoes, bags, and jackets.
7. Pet food: Beef tallow can be added to homemade pet food to increase the fat content and improve the taste.